Baked Potato Casserole

2 1/2 lbs Golden Potatoes
1 small bottle Ranch Dressing
1 small container Sour Cream
1 bag Shredded Cheese
1 bottle Bacon Bits
1/2 cup Melted Butter
Coarse Salt
Pepper

Wash unpeeled potatoes, cube, and place in pot. Boil until almost tender. In large bowl, mix dressing, sour cream, 1/2 of cheese, and 1/2 of bacon bits. Place potatoes in casserole dish, sprinkle with salt and pepper, and then pour melted butter evenly over top. Next evenly pour mixture over the top and layer remainder of cheese and bacon bits. Bake in 350 degree oven for about 10-15 minutes or until cheese is melted. Enjoy!!


Yields 6-8 servings

~Chef Shauna

Breakfast Casserole

1-2 Packages Crescent Rolls
1 Lb Ground Sausage
4 Eggs
1/2 Cup Milk
1 Package Shredded Cheese (any flavor~Cheddar, Mozzarella, Parmesan)

Preheat oven to 350 degrees.
Lightly grease (or spray) glass cake dish. Brown sausage in a skillet. Open 1 package of rolls and divide into rectangles. Lay in bottom of pan. Spread browned sausage on top or rolls. Mix eggs and milk and pour over top of sausage. Layer with cheese. Open other package of rolls and place on top of everything (Optional). Bake in 350 degree oven until top layer of rolls are brown or cheese is melted, which ever is on top. Enjoy!

Yields 1 Large Pan

~Chef Shauna

Beef Enchiladas

1 lb Ground Beef
1 Packet Enchilada Seasoning
1 Package Tortilla Shells
1 Large Can Enchilada Sauce
1 Package Shredded Cheese

Toppings: Sour Cream, Shredded Lettuce, etc...

Brown ground beef in skillet until done. Drain meat then mix and cook with enchilada seasoning according to packet instructions. Divide seasoned meat into tortilla shells, roll and place into a casserole dish. Pour can, or as much as you would like, of enchilada sauce on top of full dish. Then cover with cheese. Bake on 350 degrees until cheese is completely melted. Serve with choice of toppings and Enjoy!


Yields 6-8

~Chef Shauna

Chicken Dorito Casserole

(So I ran out of shredded cheese and velveeta cheese, so I had to combine them. Yes it looks weird, but still tasted great!!!)

4-6 Chicken Breasts
1 Bag of Doritos
1 Can of Cream of Mushroom Soup
1 Can of Cream of Chicken Soup
1 Can of Rotel
1 Bag of Shredded Cheese (you can also use Velveeta sliced and place on top)

Boil chicken breasts. Smash Doritos into small pieces and pour into bottom of casserole dish. Preheat oven 400 degrees. When chicken is done, drain and shred into small pieces. Pour shredded chicken over top of smashed Doritos. Mix Cream of Mushroom, Cream of Chicken, and Rotel in bowl. Pour over top of chicken. Spread shredded cheese over top. Place in oven and bake for 30-40 minutes. Enjoy!


Yields 5-6


~Chef Shauna